Green sauce: -Handful Cilantro (1/2 cup cilantro) -8-10 Mint leaves (1/4 cup mint) In a blender, blend together: handful of Cilantro, 8-10 Mint leaves, 2-3 green chillies, 10-12 cashews, 1/2 cup water. Set finely pureed “Green sauce” aside. 4 tbsp oil 1 tbsp Butter 1 tsp Cumin seeds 2-3 dry bay leaves + 1 cloveContinue reading “~Paneer Masala~”