~Spicy Tostada~

Spicy Tostada: Cook time- 15-20 mins, Serves: 2

-4 Tostada Shells

Ingredients: For the Beans 

• 1/2 cup cooked Refried Beans 
• 1 tbsp Mexican Seasoning 
• 1/2 tsp of Tajin Seasoning w/ lime 

Sauce: (can adjust according to spice preference) 

-3 tbsp Valentino Hot sauce 

-2 tbsp Crystal Hot sauce

-3 tbsp Taco Bell Mild Sauce 

Toppings:

• Feta cheese 
• Tomatoes 
• Green Peppers 
• Jalapeños 
• Cilantro 

Method: 

1. Mix the seasonings with the refried beans (I used instant refried beans where I just added water, seasoning and heated them up till I got a thick consistency but canned refried beans work just as well). 
2. Toast the tostada shells for 1-2 mins on 350 or until golden brown 
3. In a separate bowl, mix the sauces to make a spicy instant sauce. 
4. Spread the beans, sauce, and toppings on the tostada shells and re-toast for 5 mins or until you see a little cheese melt. (I try not to melt all the cheese as the crumbles taste well when they are semi-melted).
5. Garnish with salt, pepper or anything else of your choice and enjoy! 

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